Girl Planting seeds

Eating Organic Significantly Reduces Health Risks

According to polls, the No. 1 reason people choose organic food is to avoid pesticide exposure. Not only do these chemicals threaten the environment, but they also pose a very clear and direct risk to human health.  Glyphosate, the active ingredient in Monsanto's Roundup herbicide, has made headlines because it's the most used agricultural chemical in history and because the International Agency for Research on Cancer (IARC) has identified it as a probable human carcinogen.  Read more...
 

 

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