Crispy Baked Onion Rings
Posted by V-Lish
Note from recipe contributor Kristy Turner, author of But I Could Never Go Vegan!:
“Baked onion rings?,” you may be exclaiming. “For shame!” Now, before you go clicking this page shut, listen up. It is possible to get crisp baked onion rings with a crunchy, crumbly exterior and a soft interior. It is possible for said baked onion rings to satisfy your greasy, fast-food-style onion ring craving. It is possible for these onion rings to be just as delectable as the fried version while being healthier for you. It’s called having your onion rings and eating them, too. View recipe