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Oven Roasted Root Vegetables

Root_Vegetables_croppedThe recipe below is a favorite dish that’s easy, economical, packed with nutrients and perfect for the almost-year-end insanely busy weeks ahead. 
Serve these beauties on a cold weeknight with a dark green salad, or transfer them to a warm platter to accompany a Sunday roast main course. Either way promises rave reviews from friends or family. View recipe
 
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