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Modern wheat, sprayed with toxic chemicals, may be one of the worst foods to eat for gut health

Many of us grew up believing that wheat was the epitome of a healthy food. In recent years, however, the gluten-free sections in most grocery stores have gone from bare to bulging, as more and more people have decided to eliminate gluten – or even all grains – in a bid to improve their health. While some people are sensitive or even allergic to the gluten in wheat, others have decided to eliminate wheat in a bid to increase their energy levels and reduce the strain on their digestive systems.  Read more...

 

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