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New Study Shows How Chicken Is Killing You and Saturated Fat Is Your Friend

In the video podcast, Dr. Paul Saladino and science journalist and author, Nina Teicholz — who is also an adjunct professor at NYU's Wagner Graduate School of Public Service and the executive director of The Nutrition Coalition — review the evidence against chicken, and why saturated fat really qualifies as a health food. Teicholz' book, "The Big Fat Surprise," challenged the conventional wisdom on dietary fats, especially saturated fat. Saladino, meanwhile, is releasing the second edition of his book, "The Carnivore Code," August 4, 2020. Read more...

 

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