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By Ben Kligler, MD March 2023 The focus on the potential of fish and fish oil to reduce our chance of heart attack and other cardiovascular disease dates back to two Danish scientists in the 1970s.
By Erin Speiser, PhD, MA March 2023, If a cosmetic or cleaning product is on the shelf at the local market, does that mean it’s safe?
The human gut is integral to just about every part of the body, but especially our immune system when you consider that roughly 70 percent of it lies within the gut.
Even as miners, loggers and ranchers fell them at record rates, scientists are still learning about all the things that forests do to keep the local and global climate comfortable and stable.
Erythritol is a sugar alcohol found naturally in many fruits and vegetables, and it has about 70% of the sweetness of sugar.
A new study finds that raised temperatures cause a pathogenic fungus known as Cryptococcus deneoformans to turn its adaptive responses into overdrive.
If you’ve ever bitten into a juicy, red strawberry only to find that it was watery and somewhat flavorless, certain pesticides could be to blame.
Antibiotics save lives by killing bacteria that cause infections. But antibiotics don’t just kill infection-causing bacteria or stay in the area of the body where the infection is occurring.
People over 70 who take an extra 500 steps a day lower their risk of heart failure or stroke by 14 percent, according to a new study.
It’s a flavor most all of us grew up eating, whether in ice cream or another type of dessert. Vanilla might seem boring, but it’s truly one of the most classic flavors you can never go wrong with.