Girl Planting seeds

Our drinking water was always full of microbes, but the wrong ones might be thriving in the pandemic

It's been months. And from rats turning hangry because of coronavirus shutdowns in the U.S. to sea turtles reclaiming tourist beaches in Thailand, life has changed dramatically across the planet. Zooming in where only a microscope can see, Northeastern researchers are trying to determine how the lifestyle changes caused by COVID-19 might be helping harmful bacteria grow in our drinking water. Many buildings have been largely unoccupied for months, and their water supplies have been sitting relatively still. That stagnation means that water stays warm for longer periods of time. And because of those changes in the flow of water, the disinfectants that are added to limit microbial growth decay.  Read more...

 

 

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