Girl Planting seeds

The shocking truth reveals vegetables were more nutritious in 1950 than they are now

The fruits and vegetables of today have seen a decline in nutritional value, a report done by The Globe and Mail and CTV News found. In analyzing the fresh produce sold in Canadian markets, the report saw a sharp decrease in their vitamin and mineral content, compared to that of fruits and vegetables from the 1950’s.  Read more....

 

Back

 
 
close (X)