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Those With 'Obesity Genes' May Gain Most From Healthy Eating

Healthy eating is good for everyone, those who have genes that put them at high risk for obesity might benefit the most.  A new study suggests that even those who carry an inherited predisposition to pack on excess pounds are not destined to become obese.  In fact, researchers say it can be avoided over time by adopting a healthy diet rich in fruits and vegetables and unencumbered by salt, sugar, alcohol and red meat.  Read more...



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